tag:blogger.com,1999:blog-68102923517302960622011-07-24T22:52:29.163+09:00Atsuko Saikamihttp://www.blogger.com/profile/09239250277884233932noreply@blogger.comBlogger11100tag:blogger.com,1999:blog-6810292351730296062.post-12419628951401438332007-05-07T15:46:00.000+09:002007-05-07T16:12:43.797+09:00①まず、ダッチオーブンにお米3合をたきます。<br />②牛肉の薄切りは焼肉のたれに1時間くらいつけておきます。<br />③焼肉を焼いて、炊けたお米の上にのせます。<br />④その隣りにナムルと生卵をのせます。<a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://bp1.blogger.com/_Q2cQFbxs8uc/Rj7Mgx82WXI/AAAAAAAAAJA/DXPXWbDr1aM/s1600-h/2007_050507GW_20033.JPG"><img style="margin: 0px auto 10px; display: block; text-align: center; cursor: pointer;" src="http://bp1.blogger.com/_Q2cQFbxs8uc/Rj7Mgx82WXI/AAAAAAAAAJA/DXPXWbDr1aM/s320/2007_050507GW_20033.JPG" alt="" id="BLOGGER_PHOTO_ID_5061707894747453810" border="0" /></a><br />⑤仕上げにごま油を２回しして風味をつけ、よくまぜます。<a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://bp2.blogger.com/_Q2cQFbxs8uc/Rj7MhB82WYI/AAAAAAAAAJI/kY_m1bsrHZs/s1600-h/2007_050507GW_20034.JPG"><img style="margin: 0px auto 10px; display: block; text-align: center; cursor: pointer;" src="http://bp2.blogger.com/_Q2cQFbxs8uc/Rj7MhB82WYI/AAAAAAAAAJI/kY_m1bsrHZs/s320/2007_050507GW_20034.JPG" alt="" id="BLOGGER_PHOTO_ID_5061707899042421122" border="0" /></a><br />⑥お好みでコチュジャンとキムチを添えて食べます。<br />ダッチオーブンでお米をたくとおこげが出来て、そのおこげとビビンバを良く混ぜ合わせると、もう絶品です！<a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://bp2.blogger.com/_Q2cQFbxs8uc/Rj7RXB82WfI/AAAAAAAAAJ8/4VzJHg1rCVI/s1600-h/2007_050507GW_20035.JPG"><img style="margin: 0px auto 10px; display: block; text-align: center; cursor: pointer;" src="http://bp2.blogger.com/_Q2cQFbxs8uc/Rj7RXB82WfI/AAAAAAAAAJ8/4VzJHg1rCVI/s320/2007_050507GW_20035.JPG" alt="" id="BLOGGER_PHOTO_ID_5061713224801868274" border="0" /></a><div class="blogger-post-footer"><img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/6810292351730296062-1241962895140143833?l=ishiyaki.blogspot.com' alt='' /></div>Atsuko Saikamihttp://www.blogger.com/profile/09239250277884233932noreply@blogger.com0